Nando PERinaise Original Spread and Dressing, 265g
Nando’s PERinaise Original spread and dressing is our famous PERi-PERi blended mayo - the same that you know and love in our restaurants.
Nando’s PERinaise Original mayo spread and dressing is a gluten-free aioli made with cage-free eggs and no added MSG, artificial colors, or flavors
How Spicy is the Nando’s Original PERinaise condiment spread and dressing?
Our PERi-PERi chili pepper – also known as the African Bird's Eye chilli – is mixed with garlic, fresh lemons, and other tasty ingredients to make our bastes in a range of flavors and heat.
How to use Nando’s Original PERinaise condiment spread and dressing?
The creaminess of mayonnaise. The spiciness of PERi-PERi. Tingly taste perfection. Use it to create a spicy dip for chips, tortillas, and crisps, or indulge in its creamy, rich texture on sandwiches and salads.
About Nando's Peri Peri
Every Nando's PERi-PERi sauce, basting, or marinade contains chilies that are grown at PERi-Farms in Southern Africa promoting sustainability and supporting micro-economies.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Nando’s PERinaise Original spread and dressing is our famous PERi-PERi blended mayo - the same that you know and love in our restaurants.
Nando’s PERinaise Original mayo spread and dressing is a gluten-free aioli made with cage-free eggs and no added MSG, artificial colors, or flavors
How Spicy is the Nando’s Original PERinaise condiment spread and dressing?
Our PERi-PERi chili pepper – also known as the African Bird's Eye chilli – is mixed with garlic, fresh lemons, and other tasty ingredients to make our bastes in a range of flavors and heat.
How to use Nando’s Original PERinaise condiment spread and dressing?
The creaminess of mayonnaise. The spiciness of PERi-PERi. Tingly taste perfection. Use it to create a spicy dip for chips, tortillas, and crisps, or indulge in its creamy, rich texture on sandwiches and salads.
About Nando's Peri Peri
Every Nando's PERi-PERi sauce, basting, or marinade contains chilies that are grown at PERi-Farms in Southern Africa promoting sustainability and supporting micro-economies.
